All Recipe chikaan recipe

all Recipe chikaan recipe baryani Recipe

Fluffy Pancakes

Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to re

Prep:
10 mins
Cook:
10 mins
Additional:
5 mins
Total:
25 mins
Servings:
4
Yield:
8 pancakes

¾ cup milk

2 tablespoons white vinegar

1 cup all-purpose flour

2 tablespoons white sugar

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon salt

1 egg

2 tablespoons butter, melted

cooking spray.

Detection. Step 1
Combine milk with vinegar in a medium bowl and set aside for 5 minutes to “sour.

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Step 2
Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into “soured” milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.

Step 3
Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

Per Serving: 230 calories; protein 6.4g; carbohydrates 32.7g; fat 8.2g; cholesterol 65.4mg; sodium 649.6mg. Full Nutrition
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